RD LDN, Steele Creek Location
Kristina is a registered dietitian with a bachelor’s in nutrition from Bowling Green State University and is currently completing a master’s program in Food Science from the University of Georgia. She is passionate about nutrition research which allows her to stay up to date with current scientific findings helping to provide accurate customized care for individuals. Her previous experience in the restaurant industry and food science knowledge also enables her to provide hands-on learning to establish confidence in the kitchen. She believes in an individualistic approach to understand your personal goals to provide you the necessary tools needed to achieve your health goals. Outside of work she enjoys testing new recipes, trying chef inspired restaurants, traveling, and running.